Enjoy great food, wine, beer, spirits and entertainment in our lounge.

SPECIAL EVENTS & CUSTOM MENUS!

The Barn holds up to 140 people in the banquet room and Chef Dan can create a custom menu for you tailored for your event!

PRIME RIB FRIDAYS ARE BACK!

The Barn is OPEN! And that means it’s Prime Rib Fridays in Prosser again!! Make sure you come in early or make reservations to reserve a slice of Prosser's only prime rib Friday night! 

SMOKED RIB SATURDAYS IS BACK!

The Barn is OPEN! And that means it’s Smoked Rib Saturdays in Prosser again!! Slow cooked and smoked all day long ~ Yum! Make sure you come in early or make reservations.

Give the Barn a call at 509-786-1131 or email events@thebarnprosser.com