Upcoming Events

Join us for a dinner party!

Featuring three courses prepared by Chef Rachel Mercer, paired with corresponding 3 oz. wine pours. Dinner begins at 7pm (join us early at 6:30 for light appetizers and wine tasting). Grab some friends or a date and come spend a Saturday night with us! Menu to be announced. Cost is $45 for MBV Cellar Club members or $55 for non-members (additional wine, tax, and gratuity not included).

For reservations or more information please call 509.788.0030 or email This email address is being protected from spambots. You need JavaScript enabled to view it. .

Menu

Social Hour
Spiced Nuts, Croque-monsieur
selection of cured meats and cheeses
with 2011 The Estates Evergreen Chardonnary

1
Mussel Cassoulet
with 2008 The Estates Grenache library release

2
Grilled Lamb Loin
apple pear chutney, pileau rice
roasted spiced pumpkin and cauliflower
with 2010 Vineyard Series Mosiac

3
Ice Cream Terrine
salted caramel, goat cheese & fig, spiced pumpkin
with 2010 The Estates Ice Riesling